Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study
Büşra Akdeniz Oktay, Elif Turabi Yolaçaner, S. Aykut Aytaç
Topics & Concepts
PEARBetalainExtraction (chemistry)ChemistryFood scienceBotanyBiologyChromatographyOrganic chemistryPigmentBotanical Research and ApplicationsPharmacology and Obesity Treatment