Near-infrared spectroscopy combined with chemometrics for quality control of German chamomile (Matricaria recutita L.) and detection of its adulteration by related toxic plants
Yasmin A. Mahgoub, Eman Shawky, Fikria A. Darwish, Nadia A. El Sebakhy, Amr El-Hawiet
Topics & Concepts
ChemometricsAdulterantPartial least squares regressionLinear discriminant analysisMathematicsChemistryChromatographyStatisticsEssential Oils and Antimicrobial ActivitySpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical Research