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Advantages of nanotechnology developments in active food packaging

Jumana Mahmud, Elham Sarmast, Shiv Shankar, Monique Lacroix

2022Food Research International99 citationsDOI

Topics & Concepts

Food packagingActive packagingNanotechnologyFood industryApplications of nanotechnologyBiochemical engineeringMaterials scienceEngineeringChemistryFood scienceMechanical engineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesNanoparticles: synthesis and applications
Advantages of nanotechnology developments in active food packaging | Litcius