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Co-encapsulation of curcumin and resveratrol in zein-bovine serum albumin nanoparticles using a pH-driven method

Xiao Chen, Chong Yu, Yi Zhang, Yan‐Chao Wu, Yao Ma, Hui‐Jing Li

2023Food & Function41 citationsDOI

Abstract

polarity mediation and released at different rates. The hybrid NPs formed from zein and BSA through a pH-driven method exhibit the potential of co-delivery of resveratrol and curcumin.

Topics & Concepts

CurcuminResveratrolBovine serum albuminChemistryNanoparticleChemical engineeringNanocapsulesBiophysicsNuclear chemistryChromatographyBiochemistryBiologyEngineeringProteins in Food SystemsFood Chemistry and Fat AnalysisMicroencapsulation and Drying Processes
Co-encapsulation of curcumin and resveratrol in zein-bovine serum albumin nanoparticles using a pH-driven method | Litcius