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Determination of the effect of germination on the folate content of the seeds of some legumes using HPTLC-mass spectrometry-multivariate image analysis

Shaimaa M. Sallam, Eman Shawky, Samah M. El Sohafy

2021Food Chemistry16 citationsDOI

Topics & Concepts

ChemistryGerminationFood scienceMass spectrometryChromatographyBotanyBiologyFolate and B Vitamins ResearchGABA and Rice ResearchPhytoestrogen effects and research
Determination of the effect of germination on the folate content of the seeds of some legumes using HPTLC-mass spectrometry-multivariate image analysis | Litcius