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Impact of commercial probiotics (Bacillus subtilis) addition during biofloc start-up: water quality, nitrogen conversion, nutrition and microbial community

Shuhui Liu, Guozhi Luo, Gaopeng Wu, Baojie Fan, Wenchang Liu, Hongxin Tan, Xin Hu

2025Aquaculture8 citationsDOI

Topics & Concepts

BiologyBacillus subtilisNitrogenBiotechnologyFood scienceBacteriaQuantum mechanicsPhysicsGeneticsAquaculture Nutrition and GrowthMarine Bivalve and Aquaculture StudiesWater Quality Monitoring Technologies
Impact of commercial probiotics (Bacillus subtilis) addition during biofloc start-up: water quality, nitrogen conversion, nutrition and microbial community | Litcius