Saccharomyces Cerevisiae as an Untapped Source of Fungal Chitosan for Antimicrobial Action
Mohammad M. Afroz, Md Nayeem Hasan Kashem, Km Prottoy Shariar Piash, Nafisa Islam
Topics & Concepts
ChitosanAspergillus nigerAntimicrobialFood scienceSaccharomyces cerevisiaeChemistryShrimpChitinYeastBiomass (ecology)BiotechnologyBiologyBiochemistryOrganic chemistryAgronomyFisheryNanocomposite Films for Food PackagingPineapple and bromelain studiesEssential Oils and Antimicrobial Activity