Chemical Characterization and Antioxidant Properties of Cell Wall Polysaccharides from Antrodia cinnamomea mycelia
Zhengqi Wang, Chenxi Zhu, Anran Dai, Lei Chen, Cui-Ping You, Bo‐Bo Zhang
Topics & Concepts
PolysaccharideMyceliumChemistryGlycosidic bondAntioxidantCell wallSugarFood scienceBiochemistryBotanyBiologyEnzymeFungal Biology and ApplicationsPolysaccharides and Plant Cell WallsSeaweed-derived Bioactive Compounds