Occurrence of aflatoxin M1 in yogurt and milk in central-eastern China and the risk of exposure in milk consumers
Jianglin Xiong, Defeng Wen, Hualin Zhou, Rong Chen, Hua Wang, Chong Wang, Zhongyuan Wu, Yinsheng Qiu, Lingying Wu
Topics & Concepts
PasteurizationAflatoxinFood scienceEuropean unionWhole milkHealth riskBiologyMedicineEnvironmental healthBusinessEconomic policyMycotoxins in Agriculture and FoodMilk Quality and Mastitis in Dairy CowsWheat and Barley Genetics and Pathology