Modulatory effects of polysaccharides from plants, marine algae and edible mushrooms on gut microbiota and related health benefits: A review
Henan Zhang, Fuchun Jiang, Jinsong Zhang, Wenhan Wang, Lin Li, Jing‐Kun Yan
Topics & Concepts
AlgaeBiologyPolysaccharideHealth benefitsGut floraFunctional foodHuman healthFood scienceBiotechnologyBiochemistryBotanyTraditional medicineEnvironmental healthMedicineGut microbiota and healthProbiotics and Fermented FoodsPolysaccharides and Plant Cell Walls