High performance liquid chromatographic method with post-column detection for quantification of reducing sugars in foods
Esin Akyüz, Kevser Sözgen Başkan, Esma Tütem, Reşat Apak
Topics & Concepts
ChemistryChromatographyMaltoseFructoseLactoseSucroseSugarDetection limitReagentHigh-performance liquid chromatographyHydrolysisAnalyteFood scienceBiochemistryOrganic chemistryDiet, Metabolism, and DiseaseBiochemical Analysis and Sensing TechniquesFood Quality and Safety Studies