Global metabolic changes induced by arbuscular mycorrhizal fungi in oregano plants grown under ambient and elevated levels of atmospheric CO2
Ahmed M. Saleh, Mohamed Abdel‐Mawgoud, Ahmed R. Hassan, Talaat Habeeb, Ramy S. Yehia, Hamada AbdElgawad
Topics & Concepts
PhotosynthesisSecondary metaboliteNutrientPrimary metaboliteBiologyAntioxidantMetaboliteMyceliumRespirationFood scienceChemistryBotanyBiochemistryGeneEcologyMycorrhizal Fungi and Plant InteractionsPlant Parasitism and ResistancePlant responses to elevated CO2