Plant growth and metabolic changes in ‘Super Hot’ chili fruit (Capsicum annuum) exposed to supplemental LED lights
Esther Shiau Ping Yap, A. Uthairatanakij, Natta Laohakunjit, P. Jitareerat, Ashish Vaswani, Armando Alcázar Magaña, Jeffrey T. Morré, Claudia S. Maier
Topics & Concepts
CapsaicinCanopyBiologyHorticultureBlue lightBotanyCapsicum annuumLight-emitting diodeFood sciencePepperBiochemistryPhysicsOpticsReceptorLight effects on plantsPlant Stress Responses and ToleranceCircadian rhythm and melatonin