Litcius/Paper detail

Thermal processing of insect allergens and IgE cross-recognition in Italian patients allergic to shrimp, house dust mite and mealworm

Cristina Lamberti, Stefano Nebbia, Simona Cirrincione, Luisa Brussino, Veronica De Giorgis, Alessandra Romito, Cristiana Marchese, Marcello Manfredi, Emílio Marengo, Maria Gabriella Giuffrida, Giovanni Rolla, Laura Cavallarin

2021Food Research International48 citationsDOIOpen Access PDF

Topics & Concepts

MealwormShrimpBiologyGrasshopperAllergyHouse dust miteMiteImmunoglobulin EInsectAllergenFood scienceFood allergyLarvaChemistryImmunologyEcologyAntibodyInsect Utilization and EffectsInsect and Arachnid Ecology and BehaviorInsect and Pesticide Research