Depolymerized non-digestible sulfated algal polysaccharides produced by hydrothermal treatment with enhanced bacterial fermentation characteristics
Xiong Li, Bo Peng, Peter Chi Keung Cheung, Jiacheng Wang, Xudong Zheng, Lijun You
Topics & Concepts
FermentationPolysaccharideChemistryMonosaccharideFood scienceEubacteriumUronic acidBacteriaButyrateRuminococcusPrebioticBiochemistryBiologyGut floraGeneticsMicrobial Metabolites in Food BiotechnologyGut microbiota and healthSeaweed-derived Bioactive Compounds