Creation of a new proof-of-concept pectin/lysozyme nanocomplex as potential β-lactose delivery matrix: Structure and thermal stability analyses
Magner Pessoa da Silva, Thiécla Katiane Osvaldt Rosales, Lucas de Freitas Pedrosa, João Paulo Fabi
Topics & Concepts
LactoseChemistryLysozymeNanoparticleDynamic light scatteringDifferential scanning calorimetryPectinDisaccharideChemical engineeringThermal stabilityOrganic chemistryBiochemistryThermodynamicsEngineeringPhysicsDigestive system and related healthPolysaccharides and Plant Cell WallsProteins in Food Systems