Effect of insoluble dietary fiber on physicochemical and digestive properties of tilapia surimi gel: Interactions, performance and mechanisms
Yuanju He, Lei Chen, Hui Wang, Chang Zhang, Linyin Ma, Hui Teng
Topics & Concepts
TilapiaFood scienceChemistryDietary fiberDigestion (alchemy)Fish <Actinopterygii>BiologyChromatographyFisheryFood composition and propertiesProteins in Food SystemsFood and Agricultural Sciences