Assessing consumers' attitudes, expectations and intentions towards health and sustainability regarding seafood consumption in Italy
Gabriele Sacchettini, Greta Castellini, Guendalina Graffigna, Yung Hung, Milena Lambri, António Marques, Federica Perrella, Mariarosaria Savarese, Wim Verbeke, E. Capri
Topics & Concepts
SustainabilityConsumption (sociology)BusinessMarketingEnvironmental healthPsychologySociologyMedicineSocial scienceEcologyBiologyFood Waste Reduction and SustainabilityEnvironmental Sustainability in BusinessAgriculture Sustainability and Environmental Impact