Proteomics study of mitochondrial proteins in tilapia red meat and their effect on color change during storage
Huan Xiang, Shenyu Sun, Hui Huang, Shuxian Hao, Laihao Li, Xianqing Yang, Shengjun Chen, Ya Wei, Jianwei Cen, Chuang Pan
Topics & Concepts
Citrate synthaseMalate dehydrogenaseMitochondrionBiochemistryBiologyOxidoreductaseTilapiaDehydrogenaseProteomicsEnzymeChemistryFisheryFish <Actinopterygii>GeneMeat and Animal Product QualityBiochemical effects in animalsProtein Hydrolysis and Bioactive Peptides