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Recent progress in konjac glucomannan-based active food packaging films and property enhancement strategies

Wanli Zhang, Jong‐Whan Rhim

2022Food Hydrocolloids139 citationsDOI

Topics & Concepts

Active packagingFood packagingMaterials scienceEmulsionSpinningElectrospinningNanotechnologyChemical engineeringComposite materialPolymerChemistryFood scienceEngineeringNanocomposite Films for Food PackagingPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell Walls
Recent progress in konjac glucomannan-based active food packaging films and property enhancement strategies | Litcius