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Co-aggregation between whey proteins and carotenoids from yellow mombin (Spondias mombin): Impact of carotenoids’ self-aggregation

Mariana L. Rasera, Ana Luiza A. de Maria, Guilherme M. Tavares

2023Food Research International12 citationsDOI

Topics & Concepts

CarotenoidChemistryLuteinFood scienceWhey proteinProteins in Food SystemsAntioxidant Activity and Oxidative StressFood Chemistry and Fat Analysis
Co-aggregation between whey proteins and carotenoids from yellow mombin (Spondias mombin): Impact of carotenoids’ self-aggregation | Litcius