Litcius/Paper detail

Optimized extraction of astaxanthin from shrimp shells treated by biological enzyme and its separation and purification using macroporous resin

Litao Wang, Jinxia Hu, Wenjing Lv, Weihang Lu, Dong Pei, Yuanmeng Lv, Wenjing Wang, Minna Zhang, Ruifang Ding, Mei Lv

2021Food Chemistry50 citationsDOI

Topics & Concepts

AstaxanthinShrimpChromatographyChemistryAdsorptionYield (engineering)ProteaseRaw materialDesorptionExtraction (chemistry)HydrolysisLipaseEmulsionEnzymeOrganic chemistryBiochemistryMaterials scienceBiologyCarotenoidFisheryMetallurgyAquaculture Nutrition and GrowthProtein Hydrolysis and Bioactive PeptidesAntioxidant Activity and Oxidative Stress