Recovery of high-value bioactive phytochemicals from agro-waste of mango (Mangifera indica L.) using enzyme-assisted ultrasound pretreated extraction
Tehmina Sharif, Haq Nawaz Bhatti, Ian D. Bull, Muhammad Bilal
Topics & Concepts
MangiferaChemistryPolyphenolDPPHVanillic acidExtraction (chemistry)PhenolsFood scienceFerulic acidTroloxMangiferinAntioxidantChromatographyBotanyBiochemistryBiologyPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life ManagementMangiferin and Mango Extracts