The versatility of pectin: a comprehensive review unveiling its recovery techniques and applications in innovative food products
Mohammad Amin Wan Chik, Rizana Yusof, Muhammad Hakimin Shafie, Roziana Mohamed Hanaphi
Topics & Concepts
PectinFood productsBiochemical engineeringFood scienceBiotechnologyChemistryEngineeringBiologyPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology