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Integrated transcriptomic and metabolomic analysis of the global response of Staphylococcus aureus to ohmic heating

Lele Shao, Yi Liu, Yijie Zhao, Bo Zou, Xingmin Li, Ruitong Dai

2021Innovative Food Science & Emerging Technologies21 citationsDOI

Topics & Concepts

Staphylococcus aureusTranscriptomeMetabolomicsChemistryMicrobiologyFood scienceBiochemistryBacteriaPasteurizationBiologyCell biologyGeneGene expressionChromatographyGeneticsMicrobial Inactivation MethodsListeria monocytogenes in Food SafetyBacteriophages and microbial interactions
Integrated transcriptomic and metabolomic analysis of the global response of Staphylococcus aureus to ohmic heating | Litcius