Characterizing gangliosides in six sea cucumber species by HILIC–ESI-MS/MS
Xincen Wang, Xiaoxu Wang, Peixu Cong, Xiaomei Zhang, Hongwei Zhang, Changhu Xue, Jie Xu
Topics & Concepts
ChemistrySea cucumberSialic acidGangliosideGlycanHydrophilic interaction chromatographyBiochemistryStereochemistryChromatographyBiologyGlycoproteinEcologyHigh-performance liquid chromatographyGlycosylation and Glycoproteins ResearchProteoglycans and glycosaminoglycans researchCarbohydrate Chemistry and Synthesis