Impact of high temperature on microstructural changes and oil absorption of tigernut (Cyperus esculentus L.) starch: Investigations in the starch-oil model system
Zhongwei Wu, Jing-Yuan Han, Xinyi Zhao, Yangyang Wei, Xiao‐Shuang Cai, Hua‐Min Liu, Yu‐Xiang Ma, Xue‐De Wang
Topics & Concepts
CrystallinityStarchSwellingChemistryAbsorption (acoustics)Chemical engineeringMaterials scienceFood scienceCrystallographyComposite materialEngineeringBotany, Ecology, and Taxonomy StudiesBotanical Research and ApplicationsIsotope Analysis in Ecology