Characterization of edible film fabricated with HG-type hawthorn pectin gained using different extraction methods
Chunge Qin, Guangcheng Yang, Chuanhe Zhu, Min Wei
Topics & Concepts
CrystallinityPectinChemistryExtraction (chemistry)Hydrochloric acidOxygen permeabilityThermal stabilityAnalytical Chemistry (journal)Nuclear chemistryChromatographyOxygenCrystallographyOrganic chemistryBiochemistryPolysaccharides and Plant Cell WallsFungal Biology and ApplicationsPostharvest Quality and Shelf Life Management