Development of Starch-Based Films Reinforced with Coffee Husks for Packaging Applications
Guilherme Frey Schütz, Rosa Maria Vercelino Alves, Roniérik Pioli Vieira
Topics & Concepts
Materials scienceCrystallinityFood packagingStarchHuskUltimate tensile strengthSolubilityComposite materialThermal stabilityComposite numberChemical engineeringOrganic chemistryFood scienceBiologyBotanyChemistryEngineeringNanocomposite Films for Food PackagingNatural Fiber Reinforced CompositesAdvanced Cellulose Research Studies