Thermophilic anaerobic co-digestion of glycerol and cheese whey – Effect of increasing organic loading rate
Priscilla de Souza Almeida, Camila Aparecida de Menezes, Franciele Pereira Camargo, Isabel Kimiko Sakamoto, Maria Bernadete Amâncio Varesche, Edson Luiz Silva
Topics & Concepts
ThermophileChemistryAnaerobic exerciseFood scienceAnaerobic digestionGlycerolDigestion (alchemy)ChromatographyBiochemistryBiologyMethaneOrganic chemistryEnzymePhysiologyAnaerobic Digestion and Biogas ProductionMembrane Separation TechnologiesPancreatic function and diabetes