Octenyl succinylation of kefiran: Preparation, characterization and functional properties
Mohammad Gharaghani, Mohammad Mousavi, Faramarz Khodaiyan, Mohammad Saeid Yarmand, Maedeh Omar-Aziz, Seyed Saeid Hosseini
Topics & Concepts
SuccinylationSuccinic anhydrideFourier transform infrared spectroscopyAmorphous solidViscosityChemistryMelting pointChemical engineeringThermal analysisMaterials scienceOrganic chemistryThermalLysineBiochemistryComposite materialThermodynamicsAmino acidEngineeringPhysicsbiodegradable polymer synthesis and propertiesPolysaccharides Composition and ApplicationsProteins in Food Systems