Litcius/Paper detail

An artificial class modelling approach to identify the most largely diffused cultivars of sweet cherry (Prunus avium L.) in Italy

D. Ceccarelli, Francesca Antonucci, Corrado Costa, Carolina Talento, Roberto Ciccoritti

2020Food Chemistry30 citationsDOI

Topics & Concepts

CultivarPrincipal component analysisPrunusMultivariate statisticsNutraceuticalHierarchical clusteringMetric (unit)HorticultureMathematicsBotanyCluster analysisBiologyGeographyStatisticsFood scienceEngineeringOperations managementHorticultural and Viticultural ResearchFermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities
An artificial class modelling approach to identify the most largely diffused cultivars of sweet cherry (Prunus avium L.) in Italy | Litcius