Intra- and inter-subject variability in gastric pH following a low-fat, low-calorie meal
Hala M. Fadda, Per M. Hellström, Dominic‐Luc Webb
Topics & Concepts
Gastric emptyingMealBioavailabilityChemistryCalorieCoefficient of variationAnimal sciencePercentileIngestionStomachInternal medicineMedicineFood scienceBiochemistryChromatographyPharmacologyBiologyMathematicsStatisticsGastroesophageal reflux and treatmentsPharmaceutical studies and practicesPotassium and Related Disorders