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Biological and postharvest interventions to manage the ethylene in fruit: a review

Ram Asrey, Swati Sharma, Kalyan Barman, Uma Prajapati, Narender Negi, Nirmal Kumar Meena

2023Sustainable Food Technology41 citationsDOIOpen Access PDF

Abstract

(A) Ethylene biosynthesis and perception mechanism in fruits and vegetables and possible interventions to control the ethylene; (B) CRISPR/Cas 9 gene editing tool to manage ethylene in perishables.

Topics & Concepts

PostharvestEthylenePsychological interventionMechanism (biology)PerceptionChemistryBiologyHorticultureMedicineBiochemistryNursingCatalysisNeurosciencePhilosophyEpistemologyPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingInsect behavior and control techniques
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