A Halotolerant Endo-1,4-β-Xylanase from Aspergillus clavatus with Potential Application for Agroindustrial Residues Saccharification
Thiago Machado Pasin, José Carlos Santos Salgado, Ana Sílvia de Almeida Scarcella, Tássio Brito de Oliveira, Rosymar Coutinho de Lucas, Mariana Cereia, José Cesar Rosa, Richard J. Ward, Marcos Silveira Buckeridge, Maria de Lourdes Teixeira de Moraes Polizeli
Topics & Concepts
HalotoleranceXylanaseChemistryAspergillus awamoriHydrolysisBagasseFood scienceCellulaseWastewaterBioconversionFermentationBiochemistryEnzymeSalinityBiologyBiotechnologyWaste managementEcologyEngineeringBiofuel production and bioconversionEnzyme Production and CharacterizationEnzyme Catalysis and Immobilization