Gluten-Free Diet Reduces Symptoms, Particularly Diarrhea, in Patients With Irritable Bowel Syndrome and Antigliadin IgG
María Inés Pinto-Sánchez, Andrea Nardelli, Rajka Borojevic, Giada De Palma, Natalia Causada Calo, Justin L. McCarville, Alberto Caminero, Daniel Basra, Alexa Mordhorst, Ekatherina Ignatova, Suzanne Hansen, Melanie Uhde, Gary L. Norman, Joseph A. Murray, Edgardo Smecuol, David Armstrong, Julio C. Bai, Detlef Schuppan, Stephen M. Collins, Armin Alaedini, Paul Moayyedi, Elena F. Verdú, Přemysl Berčík
Topics & Concepts
MedicineIrritable bowel syndromeDiarrheaInternal medicineGastroenterologyAbdominal painSomatizationGluten freeDepression (economics)AnxietyImmunologyPsychiatryDiseaseEconomicsMacroeconomicsGastrointestinal motility and disordersCeliac Disease Research and ManagementMicroscopic Colitis