Gelation behaviour of Auricularia polytricha polysaccharides-whey protein isolate
Wanrong Jiang, Xiaoyu Yang, Sirui Yin, Ruonan Li, Shuang Zhang, Li Liang
Topics & Concepts
Whey proteinPolysaccharideAuriculariaFood scienceChemistryBiochemistryProteins in Food SystemsBotanical Research and ApplicationsPolysaccharides Composition and Applications