Effects of α-casein on the excretion of blueberry anthocyanins via urine and feces: Analysis of their bioavailability
Yuxi Lang, Jinlong Tian, Yixiao Shen, Xianjun Meng, Zhihuan Zang, Shufang Yang, Yiyun Yang, Zhufeng Jin, Yiwen Bao, Bin Li
Topics & Concepts
ChemistryBioavailabilityFood scienceSyringic acidCaseinExcretionFerulic acidUrineVanillic acidAnthocyaninMetaboliteGallic acidHydroxybenzoic acidBiochemistryOrganic chemistryBiologyPharmacologyAntioxidantPhytochemicals and Antioxidant ActivitiesTea Polyphenols and EffectsPhytoestrogen effects and research