Recent developments in sources, chemical constituents, health benefits and food applications of essential oils extracted from medicine food homology plants
Wenqi Yin, Mengshan Shang, Xiaojing Li, Shangyuan Sang, Long Chen, Jie Long, Aiquan Jiao, Jinpeng Wang, Zhengyu Jin, Chao Qiu
Topics & Concepts
Health benefitsFood industryBiotechnologyFood PreservativesBusinessFood additivePreservativeFood scienceChemical constituentsChemistryTraditional medicineBiologyMedicineChromatographyEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant ActivitiesMedicinal Plants and Neuroprotection