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Mechanism of the initial oxidation of monounsaturated fatty acids

Cong Ding, Lu Wang, Yunping Yao, Changmo Li

2022Food Chemistry26 citationsDOI

Topics & Concepts

IsomerizationAllylic rearrangementChemistryLipid oxidationReaction mechanismFragmentation (computing)Fatty acidPhotochemistryCatalysisOrganic chemistryAntioxidantOperating systemComputer scienceFree Radicals and AntioxidantsAntioxidant Activity and Oxidative StressEdible Oils Quality and Analysis
Mechanism of the initial oxidation of monounsaturated fatty acids | Litcius