Trimethylamine N-oxide reduction is related to probiotic strain specificity: A systematic review
Marcos Antonio Cantero, Macksuelle Regina Angst Guedes, Ricardo Fernandes, Pablo Christiano Barboza Lollo
Topics & Concepts
ProbioticStrain (injury)Trimethylamine N-oxideTrimethylamineReduction (mathematics)ChemistryFood scienceMicrobiologyBiologyBiochemistryBacteriaGeneticsMathematicsAnatomyGeometryGut microbiota and healthProbiotics and Fermented FoodsInfant Nutrition and Health