Litcius/Paper detail

Kombucha: Review

Raquel Macedo Dantas Coelho, Aryelle Leite de Almeida, Rafael Queiroz Gurgel do Amaral, Robson Nascimento da Mota, Paulo Henrique Machado de Sousa

2020International Journal of Gastronomy and Food Science201 citationsDOI

Topics & Concepts

Food scienceFermentationBusinessBiotechnologyProduction (economics)Health benefitsConsumption (sociology)Theme (computing)ChemistryTraditional medicineBiologyComputer scienceMedicineEconomicsSociologyMacroeconomicsOperating systemSocial scienceTea Polyphenols and EffectsGinkgo biloba and Cashew ApplicationsMicrobial Metabolism and Applications
Kombucha: Review | Litcius