Sustainable Production, Optimization, and Partial Characterization of Exopolysaccharides by Macrococcus brunensis
Sarmad Ahmad Qamar, Muhammad Asgher, Muhammad Bilal
Topics & Concepts
Central composite designChemistryEmulsionFourier transform infrared spectroscopyFood scienceFermentationGlycosidic bondGalactoseResponse surface methodologyYield (engineering)Bacterial celluloseAmideChromatographyOrganic chemistryCelluloseMaterials scienceChemical engineeringMetallurgyEngineeringEnzymeMicrobial Metabolites in Food BiotechnologyPolysaccharides and Plant Cell WallsEnzyme Production and Characterization