Succinic acid production by Actinobacillus succinogenes using acid and enzymatic hydrolysates of potato and beer wastes and repeated batch operation
Itziar A. Escanciano, Miguel Ladero, Ángeles Blanco, Victoria E. Santos
Topics & Concepts
HydrolysateBioproductionSuccinic acidFood scienceChemistryYeast extractYeastBiorefineryBiomass (ecology)Pulp and paper industryIndustrial microbiologyFermentationBiochemistryBiologyOrganic chemistryHydrolysisAgronomyEngineeringRaw materialMicrobial Metabolic Engineering and BioproductionBiofuel production and bioconversionEnzyme Catalysis and Immobilization