Enhancement of chickpea protein functionalities through higher-intensity pulsed electric field: Insights into protein aggregations and structural changes
Yongxin Teng, Yabin Wang, Xindong Xu, Rui Wang, Boru Chen, Lang‐Hong Wang, Fuchao Zhan, Zhong Han, Yonghui Li, Xiangwei Zhu, Xin‐An Zeng
Topics & Concepts
Electric fieldIntensity (physics)Field intensityChemistryMaterials scienceNanotechnologyBiophysicsBiologyNuclear magnetic resonancePhysicsOpticsQuantum mechanicsProteins in Food SystemsMagnetic and Electromagnetic EffectsMicrobial Inactivation Methods