Identification of Chinese teas by a colorimetric sensor array based on tea polyphenol induced indicator displacement assay
Mingyan Jia, Yixuan Pan, Jianbo Zhou, Zhang Mei
Topics & Concepts
PolyphenolChemistryChromatographyColorimetrySensor arrayFood scienceBiochemistryAntioxidantMathematicsStatisticsAdvanced Chemical Sensor TechnologiesAnalytical Chemistry and ChromatographyMetabolomics and Mass Spectrometry Studies