Varietal and environmental effects on the production of faba bean (Vicia faba L.) seeds for the food industry by confrontation of agricultural and nutritional traits with resistance against Bruchus spp. (Coleoptera: Chrysomelidae, Bruchinae)
Arnaud Segers, Lionel Dumoulin, Rudy Caparros Megido, Nicolas Jacquet, Christine Cartrysse, Paul Malumba Kamba, Jérôme Pierreux, Aurore Richel, Christophe Blecker, Frédéric Francis
Topics & Concepts
InfestationVicia fabaBiologyAgronomyAbiotic componentCropAgricultureGrowing seasonEcologyAgricultural pest management studiesGenetic and Environmental Crop StudiesInsect Pest Control Strategies