Storage Stability of Oleogels Made from Monoglycerides and High Oleic Sunflower Oil
Anabella S. Giacomozzi, María E. Carrín, Camila A. Palla
Topics & Concepts
Sunflower oilMaterials scienceFood sciencePeroxideDynamic mechanical analysisPeroxide valueChemical engineeringChemistryComposite materialOrganic chemistryPolymerEngineeringFood Chemistry and Fat AnalysisProteins in Food SystemsEdible Oils Quality and Analysis