Application of micro/nano-fluidics for encapsulation of food bioactive compounds - principles, applications, and challenges
Shahida Anusha Siddiqui, Muhammad Qudrat Ullah Farooqi, Shuva Bhowmik, Zahra Zahra, M.M. Chayan Mahmud, Elham Assadpour, Ren‐You Gan, Mohammad Saeed Kharazmi, Seid Mahdi Jafari
Topics & Concepts
NanotechnologyNutraceuticalBiochemical engineeringBioavailabilityMicrofluidicsFood industryDrug deliveryControlled releaseChemistryBiotechnologyMaterials scienceFood scienceEngineeringBioinformaticsBiologyNanoparticles: synthesis and applications3D Printing in Biomedical ResearchElectrohydrodynamics and Fluid Dynamics