Caffeoylquinic acids and flavones profile in Cynara cardunculus L. seedlings under controlled conditions as affected by light and water-supply treatments
Gaetano Pandino, Angelo Bonomo, Aurelio Scavo, Giovanni Mauromicale, Sara Lombardo
Topics & Concepts
CynaraPolyphenolFlavonesFood scienceAsteraceaeApigeninBotanyChemistryFlavonoidBiologyHorticultureBiochemistryAntioxidantCynara cardunculus studies